Gotta have buttermilk but...
Recipe:
Sliced Green Tomatoes (solid slices)...
Buttermilk, Salt and Pepper in bowl...
Bathe the slices of Green Tomatoes...
Mix Plain Regular ol'Bread Crumbs w/ Salt, Pepper and a bit of Cayenne...
Dredge the bathed Slices....
In a medium hot saute (to get the Sizzle, then turn down a tad) cook em for a solid piece of time flipping regularly so that the are cooked clear through but with a good lightly crisped crust! Drain em on paper towels and set aside.
Take a slice of (ur pick thickness, But Gooper insists they be thin) Canadian Bacon, already quickly cooked and set aside.
Fry an egg (in Olive Oil... Almost all we do is OLIVE OIL...)
Plate a slice of the Fried Green Tomato, and start piling up a slice of Canadian Bacon the Fried Egg, topped with another slice of the Fried Green Tomato...
Now you dress 'em like the photo with some scallions, red pepper and cilantro (or I'd grab a jalapeno!)...
(OR you can get fancy and really round em up)...
Hmmmm